During summer months, Chocolatier Julie conducts her "Summer Trials" and selects our tasting team's top vote getters for new fall and winter month introductions.
"Good Food" Award Finalist - over 3,000 national product submissions - WooHoo!
We've trialed this turtle at summer markets, fairs and shared with family and friends. The verdict is YES! It's now available for online purchase - we're super excited to offer it and hope you love it as much as we do. Chocolatier Julie steeps organic lavender (that she grows) in cream and goat milk. The strained cream and milk is combined with honey, cane sugar, butter and vanilla beans to make the truly awesome caramel. Luxurious 36% Milk Chocolate covers the generous caramel dome and freshly roasted pecans are arranged to form the appearance of a turtle. Touched with French Sea Salt!
Enjoy.Share.Repeat (note this turtle is larger than our other turtles)
They're back and ready-created! Fun stuff - and really tasty! Gorgeous, creamy, Caramel, Coffee ganache Truffles - dipped in our rich Dark Chocolate and finished with hazelnuts. They're NUTTY!
Chocolatier Julie reserves the right to use her creative spirit and chocolate as her artistic medium to vent, rant and relieve stress - and that's the basic story behind creation of #covfefe truffles. At age 67 (and having worked since age 14) she's earned the right, right? They're dang good too!